Commercial Kitchen Equipments

Product Details:

Coffee/Tea/Milk can also be served Hot in Carafe which Hot Plates to give that super hot service to the dining guests. The service becomes easy & can be served even direct on the table. Carafe has 1.8 lt capacity

Additional Information:

• Item Code: MK-2022

Product Details:

Deep Fryers forms one of the most important & widely used equipment for fast preparation of Deep Frying Food. Be it Veg Cutlets, French fries, Potato Wedges, Crispy Fries, Chips. All deep frying items are quickly made using Deep Fryers. The Fryers are available as Single & Double variants which have 8 lts & 16 lts frying capacity respectively.

Additional Information:

• Item Code: MK-2016

Product Details:

When fast service is a pre- requisite & pop up toaster do not fit the bill, then conveyor toaster comes into picture.

The toasts around 150-300 pcs can be delivered in an hours time, depending on temperature & conveyor speed. The toaster is equipped with a two way ramp tray. At your convenience, depending on whether the toasts are required in the front or back, the trays can be utilized to the effect. The Toaster is equipped with Temperature Control Regulators & Conveyor Belt Speed Regulators to monitor the heat intensity & conveyor speed.

Additional Information:

• Item Code: MK-2010A

Product Details:

Quite often it happens in restaurants that waiters & the service staff needs hot water every now & then for adding water to curry dishes or filling up finger bowls for warm water, probably 'n' no of things require hot water.

Additional Information:

• Item Code: MK-2014

Product Details:

We offer world class English breakfast buffet products that are extensively used by hotels. One of the most used equipment is pop toaster & since the morning rush hours are to be met, so more the no of slices, better is the crowd managed. The pop toaster is equipped with 3 levels for grilling slices & a temperature control. A must equipment for English breakfast.

Additional Information:

• Item Code: MK-2010